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The fully integrated MealSuite Care system provides an all-in-one solution for operations of all sizes. Explore below how we can help you with your foodservice goals.
Alleviate risk and deliver a personalized experience with People Profiles that track residents' tastes, allergens and other dietary requirements.
Enjoy our database of 9,000+ regular and therapeutic recipes curated by registered dietitians. Use or modify our recipes or create your own. Many are HACCP-ready, with ingredient-specific nutritional data and dislike & allergen flags.
Use the dynamic recipe database, pre-coded ingredients, and reporting & forecasting capabilities to easily plan menus that meet budgets, ensure quality, cut waste and meet nutritional goals.
Streamline production and reduce waste by forecasting your service requirements. Know what to make, when to make it and where it's going. Print production reports by area or use MealSuite TOUCH to display production requirements on KMS screens.
Enter inventory quickly and easily, even if you manage multiple storage locations. Plus, manage real-time perpetual inventory so units always know what's available.
Download your food distributor's order guide(s) and track products in your storage locations to calculate and report inventory levels & values. Keep your food costs in check with our live pricing integrations with major distributors.
MealSuite supports non-select, advance select, select, tableside, and even in-room dining. From tableside orders to tray tickets, snack labels and individualized menus, the system supports your workflow with the reports and worksheets you need to deliver the highest level of personalization.
MealSuite offers a full suite of hardware devices that complement our software and will meet all your foodservice operational needs.
MealSuite comes complete with integrated People Profiles to keep record of resident likes, dislikes, allergens, food textures and diet orders to ensure the right meal is delivered to the right person, every time.
Ensure patients receive only foods they like and desire, while remaining compliant with dietary requirements.
MealSuite recognizes different operations have different needs, so we support non-select, select, advanced orders, in-room selection (on tablets) and even room service for smaller locations.
You can hit the ground running with system onboarding complete in as little as two weeks. From training to installation, our implementation team will be with you every step of the way.
Boost the power of your MealSuite software with hardware, portals and integrations
MealSuite offers a full suite of hardware devices that complement our software solution and will meet all of your foodservice operational needs at the same time. Imagine how nice it would be to only have one single vendor to call for customer service!
Let us help ensure your operations meet the highest level of compliance. Our proprietary HACCP technology takes tracking paperless, with real-time reports and alerts, including operational checklists and temperature monitoring.
Looking to manage your recipes, menus and control consistency from a corporate level? Take advantage of our ‘Corporate Enterprise’ functionality, enabling you to build and custom-tailor information and share it with your individual communities.