With healthcare and senior living communities top-of-mind, MealSuite’s team of registered dietitians have developed a complimentary Low Labor Emergency Menu designed to specifically address the unique challenges your operations are facing during this time.
The "Emergency Low Labor Menus" are simplified for use in the event of limited staff or non-kitchen staff assisting with meal prep and service.
Thank you for all that you’re doing to continue serving your community during these uncertain times. If you’re struggling with a compromised staff, or any other operational challenges amidst COVID-19, MealSuite is always here to help.
You and your team are doing everything in your power to keep patients and residents not only safe and healthy, but in high spirits. ...read more
There’s no doubt that in these uncertain times, we’re all dealing with feelings of overwhelm and uncertainty. And at the end of the day, all we truly want is to keep our loved ones – and ourselves – safe, happy and healthy ...read more